Authentic Thai Flavor: Mae Ploy Curry Paste Review

Mae Ploy Thai Curry Paste is a convenient and delicious way to experience the flavors of Thailand in your own kitchen. This authentic blend of herbs and spices will add a complex and savory flavor to any dish you make. Whether you’re making a stir-fry, soup, or curry, Mae Ploy Thai Curry Paste delivers bold and aromatic flavor with each bite. It’s made from quality ingredients like lemongrass, galangal, kaffir lime, chili peppers and more. Plus, it’s easy to use – simply add the paste to your recipe for an instant flavor boost.

This Thai curry paste is also gluten-free and vegan friendly, so it’s suitable for almost anyone’s diet. With its high-quality ingredients and flavorful taste, Mae Ploy Thai Curry Paste is sure to become a pantry staple in any home kitchen. Read on to learn more about this must-have product!

Table of Contents

Mae Ploy Thai Curry Paste Review

Guides100 Logo
This Mae Ploy Thai Curry Paste is the perfect way to have a delicious and authentic Thai meal at home! With rich, complex flavors, it’s sure to turn any dish into an incredible feast.

Key Features:

1. All natural ingredients, no MSG added

2. Perfect balance of sweet, salty, and spicy

3. Rich in flavor and aroma

4. Easy to use – just add water or coconut milk!

Introducing Mae Ploy Thai Curry Paste – the ultimate shortcut to an amazing Thai meal! This all-natural paste has all the flavorful spices you need for a great Thai curry. With the perfect balance of sweet, salty, and spicy, this paste will take your dishes to a whole new level. The rich aroma and flavor will have everyone coming back for seconds (or thirds)!

Plus, this curry paste is super easy to work with – just add some water or coconut milk, and you’re ready to go! Whether you’re whipping up a quick weeknight dinner or a fancy weekend feast, Mae Ploy Thai Curry Paste is the perfect ingredient for a flavorful and delicious meal!

Product Details

Product	Mae Ploy Thai Curry Paste
Size	10 Oz.
Ingredients	Chilli, Shallot, Garlic, Salt, Lemongrass, Galangal, Coriander seed, Cumin, Kaffir lime peel.
Flavor Profile	Spicy and Sweet
Storage Instructions	Store in a cool and dry place.
Shelf Life: 18 months from manufacturing date.
Nutritionalinformation (per 100g)
Energy 846kJ/203Kcal
Fat 2.3g of which saturates 0.4g
Carbohydrate 18.1g of which sugars 4.5g
Protein 5.6g
Salt 5.8g

Mae Ploy Thai Curry Paste Pros and Cons

Mae Ploy Thai Curry Paste:

1. Pros:
– This paste is an authentic Thai recipe and is made with a combination of fresh ingredients like lemongrass, galangal and kaffir lime leaves.
– It has a rich, flavorful taste that is sure to make your dishes truly delicious.
– It can be used in both savory and sweet recipes, so it’s great for creating all kinds of flavor combinations.
– It’s easy to use and comes in convenient jars, making it a great choice for busy home cooks.

2. Cons:
– The paste does have a strong flavor, so it might not be the best choice for those who are new to cooking with curry pastes.
– It can be quite spicy, so you may want to adjust the amount you use depending on your preference.
– The paste also contains shrimp paste, which may not be suitable for vegetarians or those with dietary restrictions.

Who are They for

Mae Ploy Thai Curry Paste is a delicious and spicy blend of herbs and spices that will bring an authentic Thai flavor to your dishes. Perfect for curries, stews, stir-frys or marinades, Mae Ploy Thai Curry Paste is an excellent way to quickly and easily add an exotic twist to any meal. Made with a combination of lemongrass, galangal, shallots, garlic, coriander, cumin and other spices, this paste has the perfect balance of flavors for a truly unforgettable meal.

Whether you’re looking for a mild or spicy version of Mae Ploy Thai Curry Paste, you’ll be sure to find one that suits your tastes. It’s convenient and easy to use; just mix it in with your dish or add it directly to the pan. The paste is gluten-free and contains no msg – making it a perfect choice for those who are sensitive to certain ingredients. With Mae Ploy Thai Curry Paste, you can now enjoy delicious and flavorful dishes without spending hours in the kitchen!

My Experience for Mae Ploy Thai Curry Paste

Lilian Barron

I’ve been cooking for a long time, and I thought I had tried all the Thai curry pastes out there. But then I discovered Mae Ploy Thai Curry Paste! It changed my cooking game!

Cooking with Mae Ploy is so simple and flavorful. All of the ingredients are already pre-mixed in one jar, so all I have to do is add it to whatever dish I’m making. No more measuring out individual spices or trying to find the right combination of herbs and seasonings. Just open the jar, spoon some into my dish, and voila! Perfectly seasoned Thai food!

The best part? Mae Ploy is made with only natural ingredients – no MSG or preservatives. So not only does it taste amazing, but I know that what I’m eating is healthy too.

I can make delicious Thai curries, stir fries, soups, and more in just minutes with Mae Ploy! Plus, it’s great for marinades and even as a dip for vegetables or chips. There’s almost nothing this amazing Thai curry paste can’t do!

What I don’t Like

Product Disadvantages List:
1. Contains added preservatives and MSG.
2. Some may find the taste a bit too spicy.
3. The open lid of the jar can cause it to dry up quickly.
4. The product is not certified organic.
5. Strong smell and flavor upon opening the container.
6. Not suitable for vegetarians as it contains fish sauce.

How to Make Delicious and Authentic Thai Curry with Mae Ploy Thai Curry Paste

Making delicious and authentic Thai curry at home can be easier than you think with the right ingredients, including Mae Ploy Thai Curry Paste. Sautéing this paste in oil with other seasonings such as garlic, ginger, turmeric and kaffir lime leaves will bring your dish to life. Here is a step-by-step guide on how to make a classic Thai red curry using Mae Ploy Thai Curry Paste.

Step 1: Start by heating a tablespoon of oil in a wok or large skillet over medium heat.

Step 2: Add two tablespoons of Mae Ploy curry paste, one tablespoon of minced garlic, one teaspoon of freshly grated ginger, half a teaspoon of ground turmeric and one tablespoon of kaffir lime leaves. Fry the mixture for two minutes until fragrant.

Step 3: Add one can of coconut milk, stir it in and let it simmer for five minutes.

Step 4: Now it’s time to add your protein – chicken, beef or seafood are all suitable options – along with some vegetables such as bell peppers, potatoes or carrots. Let the mixture simmer for another five minutes or until the meat is cooked through.

Step 5: Lastly, season the dish with fish sauce or soy sauce, salt and pepper according to your preference. Serve over steamed jasmine rice and enjoy!

With Mae Ploy Thai Curry Paste, you can easily create a delicious and authentic Thai Red Curry dish that everyone will love!

Questions about Mae Ploy Thai Curry Paste

What is Mae Ploy Thai Curry Paste?

Mae Ploy Thai Curry Paste is a delicious, all-natural paste used to make authentic Thai curry dishes. This curry paste is made with a variety of herbs and spices, including lemongrass, galangal, shrimp paste, chili peppers, garlic, and shallots. It’s the perfect way to add depth and flavor to your favorite Thai dishes.

How do I use Mae Ploy Thai Curry Paste?

Mae Ploy Thai Curry Paste can be used in a variety of ways. To make a classic Thai curry dish, simply mix the paste with coconut milk and your choice of vegetables or proteins. You can also use it as a marinade for meats or fish, or as an ingredient in sauces, stir-fries, soups, and more.

How much Mae Ploy Thai Curry Paste should I use?

The amount of Mae Ploy Thai Curry Paste you use depends on the size of your dish and the desired level of spice. As a general rule, start with 1 tablespoon per serving and adjust from there according to taste.

How long does Mae Ploy Thai Curry Paste last?

When stored properly in an airtight container in the refrigerator, Mae Ploy Thai Curry Paste will last up to 6 months. You can also freeze the paste for up to 1 year.

Lilian Barron

Hi, I'm Lilian and I love exploring the world of grocery and gourmet food! I'm passionate about discovering new flavors and trying out different products. I'm always up for a challenge, so when it comes to finding the best products, I never back down!