Marmite 125g: Delicious Yeast Extract Spread With Rich Flavor and Nutrients

Marmite 125g is an iconic spread with a strong and distinctive taste. For those who have never tried the umami-rich yeast extract, it can be an acquired taste but for those who love it, it’s a real treat! Marmite is made from yeast extract and has a salty, savoury flavour that can be added to toast, sandwiches or as a seasoning. It’s also vegan-friendly and low in fat, making it a great option for those looking for nutritional benefits. With its unique taste and health benefits, Marmite 125g is the perfect addition to your pantry. Read on to find out why this product has earned so many rave reviews…

Marmite 125g Review

Marmite 125g has been a beloved spread of the British for over 100 years. It’s a savoury yeast spread that adds a unique, rich flavour to toast and sandwiches. Its distinct taste has made it a staple in both home kitchens and commercial restaurants alike.

Key Features:

1. 125g jar of Marmite, a British favourite for over 100 years
2. Rich, umami flavour perfect for sandwiches and toast
3. Versatile enough to be used as an ingredient in numerous recipes
4. A source of B vitamins, folates and Vitamin B12

Marmite, with its deep, savoury flavour, has been delighting taste buds since 1902. Whether you’re spreading it on toast, adding it to your morning eggs or using it as an ingredient in your cooking, Marmite 125g is sure to bring a unique richness to any meal. Not only does it have a delicious taste, but it’s also packed full of B vitamins and folate – making it a great addition to any balanced diet.

For those looking for something different from the usual sandwich spreads, why not try some Marmite. With its intense flavour and versatility, you can add this classic spread to all sorts of dishes and snacks. Whether you want to bake with it or create new and exciting condiments, the possibilities are endless when you have Marmite.

Product Details

Product	Brand	Size
Marmite	Marmite	125g
Ingredients
Yeast Extract (contains Barley, Wheat), Salt, Vegetable Extracts (Onion, Celery), Spice Extracts (Celery Seeds, White Pepper)
Nutrition Facts
Per 100g: Energy 1082kJ/259 kcal, Fat 0.1g of which saturates 0.0g, Carbohydrate 23.5g of which sugars 0.8g, Fibre 2.6g, Protein 48.2g, Salt 15.6g.
Storage Instructions
Store in a cool dry place.
Additional Information
Suitable for vegetarians and vegans.

Marmite 125g Pros and Cons

1. Marmite 125g: Pros

• Marmite 125g is a perfect and convenient snack for those who are looking for a savory and umami flavor.
• It contains an abundance of vitamins and minerals, making it an ideal health food.
• This product can be used as a condiment on toast or sandwiches, as well as in various recipes.
• Marmite 125g is made with all-natural ingredients, making it a safe and healthy choice.

2. Marmite 125g: Cons

• Marmite 125g has a very strong and pungent flavor that may not be to everyone’s taste.
• It also contains yeast extract, which may not be suitable for people with allergies or sensitivities.
• Marmite 125g is quite high in sodium content, so it should be consumed in moderation.

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Who are They for

Marmite 125g: The iconic spread that no kitchen is complete without! Marmite is a beloved British staple, and this 125g jar of the original recipe is sure to bring some classic flavor to your pantry. This powerful condiment has a savory, umami taste and is made from yeast extract with added salt, spices, and vegetable extracts.

Whether you love it or hate it, Marmite is an unmistakable flavor that can be used to add depth to any dish. Spread it on toast for a quick and filling snack, or stir into soups and stews for a burst of flavor. With its distinctive taste and bold color, Marmite tastes best when enjoyed in moderation.

This 125g jar of Marmite will last you months, but once opened it should be refrigerated and used within four weeks. Enjoy the classic flavor of Marmite with every meal – pick up your jar today!

My Experience for Marmite 125g

My life changed for the better when I discovered Marmite 125g! It’s the perfect addition to any breakfast, lunch or dinner – from a simple sandwich to a gourmet feast. Not only does it taste great but it also contains essential vitamins and minerals that keep me feeling energized throughout my day. Plus, I can always count on Marmite to give me a boost of energy when I need it most.

I love adding Marmite to my morning toast or scrambled eggs. It adds a delicious savory flavor and provides an extra kick of protein and fiber that helps keep me full until lunchtime. And with just one teaspoon of Marmite providing up to 12% of your daily recommended intake of B vitamins, it’s the perfect way to start my day.

When I’m in need of a quick mid-day snack, I reach for Marmite 125g. Its rich, umami flavor is sure to satisfy any craving and the added nutrition helps keep me going until dinner time. Whether spread onto crackers or stirred into soup, Marmite makes for a delicious and nutritious snack that never fails to please.

If you’re looking for a way to add flavor and nutrition to your meals, look no further than Marmite 125g! It’s the perfect addition to any meal and its unique taste will have you coming back for more time and time again.

 

What I don’t Like

1. Strong flavor: Marmite has a very strong and distinct flavor that can be off-putting to some people.
2. High sodium content: Marmite contains high levels of salt, which could be unhealthy for people with high blood pressure or other heart conditions.
3. Calorie content: Although one serving of Marmite is only 2g, it still contains 49 calories per serving, which may not be ideal for those looking to lose weight.
4. Limited uses: Marmite is generally used as a spread on toast or crackers, but its strong flavor makes it difficult to incorporate into other recipes.

How to Make a Delicious Marmite Toast

Making a delicious Marmite toast is easy and only takes a few minutes. All you need is some Marmite 125g, two slices of bread, butter, and a toaster. Here’s how to make it:

1. Get your two slices of bread and spread butter on one side of each slice.

2. Spread the Marmite evenly across one side of each slice of bread. You can use as much or as little as you want depending on how strong you want the flavour to be.

3. Put the two slices together so that the buttered sides are facing outwards. Place them in your toaster and wait until they are golden brown.

4. Serve warm and enjoy the amazing flavour of your Marmite toast!

Making a tasty Marmite toast with Marmite 125g is quick and easy, perfect for when you are in a rush and need a delicious snack!

Questions about Marmite 125g

 

What is Marmite?

Marmite is a beloved British spread made from yeast extract, a by-product of beer brewing. It is rich in B vitamins, and has a strong, salty flavour that many people love.

How do I use Marmite?

Marmite can be used in many different ways! You can spread it on toast or crackers, add it to sandwiches, mix it into sauces or gravies for an extra flavor boost, or even put a spoonful into your morning cup of tea!

Is Marmite healthy?

Marmite is high in important B vitamins, which are essential for good health. However, Marmite also contains salt and should be consumed in moderation. Be sure to check the nutrition label and consult with your doctor if you have any specific dietary concerns.

Can I cook with Marmite?

Absolutely! Marmite adds a depth of flavor to many dishes, such as casseroles, stews, curries and more. You can also use it to enhance the flavor of soups, sauces and gravies. For some delicious recipes using Marmite, please visit our website.