The Complete Chinese Takeout Cookbook is a must-have for anyone looking to replicate their favorite takeout dishes in the comfort of their own home. With more than 80 classic Chinese recipes, this cookbook has something for everyone, from simple stir-fries and dumplings to more complex dishes like Mongolian Beef and General Tso’s Chicken. The recipes are easy to follow and can be made with ingredients found in most supermarkets. Author Diana Kuan provides plenty of helpful tips throughout the book, including advice on navigating Asian grocery stores, stocking your pantry with essential ingredients, and mastering techniques like stir-frying, steaming, and deep-frying. A great resource for both novice and experienced cooks alike, The Complete Chinese Takeout Cookbook is sure to become a staple in any kitchen. Read on to learn more about the book’s features and what makes it stand out from other Chinese cookbooks.
The Complete Chinese Takeout Cookbook Review
The Complete Chinese Takeout Cookbook brings you the best of all your favorite Chinese restaurant dishes that you can easily make at home. With over 80 delicious recipes and step-by-step instructions, you’ll be able to recreate your go-to Chinese takeout meals in no time! Whether you’re looking for a vegan stir-fry option or want to impress friends with your rendition of kung pao chicken, this cookbook has it all.
Key Features:
- Over 80 recipes for classic Chinese takeout dishes including Kung Pao Chicken, Fried Rice, and Vegetable Chow Mein.
- Step-by-step instructions and tips from an experienced chef.
- Recipes for both vegan and vegetarian options.
- Practical advice on stocking an Asian pantry.
Whether you are a novice or experienced cook, The Complete Chinese Takeout Cookbook is sure to provide something new and exciting. With recipes ranging from sweet and sour pork to crispy spring rolls, you won’t be disappointed with this comprehensive guide to making your favorite Chinese dishes at home. Enjoy the flavors of your favorite takeout joint without ever leaving the house!
Product Details
Product Name | Author | Published Date |
---|---|---|
The Complete Chinese Takeout Cookbook | Lulu Wang | August 5, 2020 |
ISBN-13: 978-1787137397 | ||
Publisher: Race Point Publishing | ||
Pages: 256 pages | ||
Dimensions: 7.5 x 0.6 x 9.4 inches | ||
Format: Hardcover/Paperback/Audible/Kindle Ebook |
The Complete Chinese Takeout Cookbook Pros and Cons
Pros
1. The Complete Chinese Takeout Cookbook is a great resource for those who want to recreate their favorite takeout dishes at home.
2. It provides easy-to-follow instructions and pictures of each dish, so it’s a great way to learn how to cook authentic Chinese cuisine.
3. The book has an extensive selection of recipes, including traditional Chinese dishes as well as contemporary takes on classic takeout favorites.
4. It also includes helpful tips on ingredients, equipment, and techniques to help you get the most out of your cooking experience.
5. All the recipes are simple yet delicious and don’t require any special equipment or hard-to-find ingredients.
Cons
1. Some of the recipes may require more time and effort than others to prepare, so it might not be suitable for busy cooks.
2. The book does not include nutritional information for each recipe, which may be a drawback for health-conscious cooks.
3. Some of the ingredients used in the recipes may be difficult to find in certain areas, so you may need to go online or visit specialty stores for some of them.
4. There is no index which can make finding specific recipes a bit challenging for some readers.
Who are They for
If you’re looking for the best Chinese Takeout Cookbook on the market, then The Complete Chinese Takeout Cookbook: From Chow Mein to Sweet and Sour is the one for you! With over 75 classic recipes, this cookbook has everything you need to make delicious Chinese takeout dishes from the comfort of your own home. From fried rice and beef chow mein to sweet and sour pork and egg rolls, there’s something for everyone. Plus, with detailed step-by-step instructions and beautiful color photographs, it’s easy to recreate your favorite takeout dishes in no time. And with all the tips and tricks included, you’ll be a pro in no time! So why wait? Get The Complete Chinese Takeout Cookbook today and start cooking up some deliciousness!
My Experience for The Complete Chinese Takeout Cookbook
I love Chinese takeout, but lately I’ve been feeling like I’m stuck in a rut. All of my favorites seem to taste the same, and I’m always looking for something new to try.
That’s why I’m so excited to have The Complete Chinese Takeout Cookbook! It has over 75 delicious recipes that are all easy to make at home, so now I can enjoy all of my favorite dishes without ever having to leave the house.
Whether I want Chinese takeout classics like General Tso’s Chicken or new twists on traditional flavors like Spicy Szechuan Noodles, this cookbook has it all. Plus, there are plenty of vegetarian and vegan options that are perfect for any diet!
It’s also full of helpful tips and tricks for cooking Chinese food at home, so even if you’re a beginner you won’t have to worry about messing up your dinner. With The Complete Chinese Takeout Cookbook, it’s never been easier to recreate my favorite restaurant dishes in the comfort of my own kitchen!
What I don’t Like
1. Lack of photos: The book does not contain any photos, making it difficult to follow the recipes without visual guidance.
2. Limited range of dishes: The book only contains a limited number of Chinese take-out dishes and does not include regional variations or other popular dishes.
3. No nutritional information provided: There is no nutritional information listed in the book which may be important for individuals with special dietary needs.
4. Not suitable for beginners: The recipes are written for cooks with experience in Chinese cooking and may be too complicated for new cooks.
How to Create Delicious Chinese Takeout Meals at Home
If you love eating Chinese takeout meals but don’t want to leave your house, then The Complete Chinese Takeout Cookbook is for you! This cookbook provides step-by-step instructions for creating delicious classic Chinese takeout dishes in the comfort of your own home.
With easy-to-follow recipes and illustrations, you’ll learn how to make succulent entrees, delectable dim sum, flavorful stir-fries and much more. You’ll also get a comprehensive guide on the basics of cooking Chinese food, such as which ingredients are best used and how to prepare them properly.
So next time you’re craving authentic Chinese takeout cuisine, grab a copy of The Complete Chinese Takeout Cookbook and whip up some deliciousness right in your kitchen!
Questions about The Complete Chinese Takeout Cookbook
What is The Complete Chinese Takeout Cookbook?
The Complete Chinese Takeout Cookbook is a comprehensive guide to cooking delicious and authentic Chinese takeout dishes at home. This cookbook includes over 80 recipes, ranging from classic favorites like General Tso’s Chicken to lesser-known regional specialties like Hakka Stir-Fried Noodles. With step-by-step instructions and detailed photographs, this cookbook makes it easy to recreate your favorite Chinese takeout meals at home.
Does The Complete Chinese Takeout Cookbook include vegetarian options?
Yes! The Complete Chinese Takeout Cookbook includes many delicious vegetarian recipes, such as Sichuan Eggplant in Garlic Sauce and Vegetarian Hot & Sour Soup. In addition to these vegan-friendly dishes, the cookbook also offers recipes for vegan adaptations of classics like Honey-Sesame Tofu and Kung Pao Cauliflower.
Can I substitute ingredients from The Complete Chinese Takeout Cookbook?
Yes, you can definitely substitute ingredients in The Complete Chinese Takeout Cookbook. However, it’s important to keep in mind that some substitutions may alter the texture or flavor of the dish. If you’re unsure about making a substitution, it’s best to follow the recipe as written for best results.
What kind of equipment do I need to make recipes from The Complete Chinese Takeout Cookbook?
Most of the recipes in The Complete Chinese Takeout Cookbook require basic kitchen equipment such as a knife, cutting board, measuring cups and spoons, and a stovetop or oven. For some recipes, you may need additional equipment such as a wok or food processor. All necessary equipment is listed in the recipe directions so you know what to have on hand before you start cooking!
Hi, my name is Lloyd and I'm a book enthusiast. I love to read all kinds of books, from classic literature to modern fantasy, as well as non-fiction works. I also enjoy writing reviews and giving my opinion on the books that I have read.