This review is about Bachan’s Original Japanese Sauce, 16.5-Ounce Bottle, a product that can add an exciting flavor to any dish. With its unique blend of soy sauce, vinegar, sugar and spices, it is the perfect way to bring a touch of Japan to your plate. The rich, flavorful and slightly tangy sauce is great for marinating or as an ingredient in various recipes. It also makes a great dipping sauce for fried foods. With its all natural ingredients, Bachan’s Original Japanese Sauce is sure to become a favorite in your kitchen. Read on to find out more about this amazing product!
Bachan’s Original Japanese Sauce, 16.5-Ounce Bottle Review
Bachan’s Original Japanese Sauce has been a staple in many households for years, as it adds an extra layer of flavor to any dish. With its 16.5-Ounce bottle, you can now enjoy the robust taste of Bachan’s in your kitchen! Whether you’re making sushi or teriyaki chicken, this sauce is sure to bring that umami flavor to the table.
Key Features:
1. Comes in a 16.5-ounce bottle
2. Adds a unique flavor to your dishes
3. Contains natural ingredients such as soy sauce, sugar and salt
4. Perfect for making sushi or teriyaki
5. Made with high-quality ingredients
6. Versatile and delicious
Adding Bachan’s Original Japanese Sauce to your recipes will add that extra depth of flavor you’ve been looking for! This sauce is made with all-natural ingredients like soy sauce, sugar and salt so you can feel good about what you’re eating. Plus, it’s versatile enough to be used on just about anything from sushi to teriyaki. And with its generous 16.5-ounce size, you’ll be able to whip up delicious meals for weeks to come! So don’t wait – get Bachan’s Original Japanese Sauce today and bring mouthwatering umami into your home!
Product Details
Product Name | Size | Ingredients |
---|---|---|
Bachan’s Original Japanese Sauce | 16.5-Ounce Bottle | Water, Soy sauce (water, soybeans, wheat, salt), High fructose corn syrup, Glucose syrup, Salt, Alcohol, Yeast extract, Monosodium glutamate, Disodium 5’ ribonucleotide. |
No Artificial Colors or Flavors. | ||
Nutrition Facts (per 1 TBSP) | ||
Amount per Serving | (30ml) | (1/4 cup) |
|
||
Calories | 20 kcal | 75 kcal |
Fat | 0 g | 0 g |
Saturated Fat | 0 g |
Bachan’s Original Japanese Sauce, 16.5-Ounce Bottle Pros and Cons
1. Pros:
Bachan’s Original Japanese Sauce is a delicious and versatile condiment that can be used in many ways. It has a sweet, tangy flavor and is perfect for marinating or making sauces. The 16.5-ounce bottle contains enough sauce to last you through multiple meals. Additionally, it has no artificial colors or flavors, so you can feel good about what you’re eating.
2. Pros:
This sauce is easy to use, with instructions on the back of the bottle that make it simple to add a flavorful kick to your meals. Plus, it’s shelf-stable, meaning it doesn’t need to be refrigerated before opening, so you don’t have to worry about spoiling if you don’t use it all at once.
3. Pros:
If you’re looking for an authentic Japanese flavor, Bachan’s Original Japanese Sauce is the perfect choice. It’s made with traditional ingredients like soy sauce, mirin, sake and sugar, so it tastes just like something you’d find in Japan! Plus, it’s gluten-free and vegan-friendly, so everyone can enjoy it without worrying about dietary restrictions.
4. Cons:
The only downside to Bachan’s Original Japanese Sauce is that it does contain some sodium, so those who are watching their salt intake should be aware of this fact before purchasing. Additionally, some people may find the taste too sweet or overpowering for their preferences.
Who are They for
Bachan’s Original Japanese Sauce is the perfect addition to your pantry! This delicious Japanese-style sauce is made with soy sauce, sake, and mirin, creating a flavor that will have you coming back for more. The 16.5-ounce bottle makes it easy to incorporate into any recipe. Try it on grilled or fried meats, vegetables, noodles, and more! With Bachan’s Original Sauce, you can add authentic Japanese flavor to any meal. Enjoy the taste of Japan without leaving your kitchen!
My Experience for Bachan’s Original Japanese Sauce, 16.5-Ounce Bottle
When I first tried Bachan’s Original Japanese Sauce, I couldn’t believe my taste buds! It was like an explosion of flavor and aroma, just the right blend of sweet and savory. I mean, if you’re looking for a sauce that brings out the best in your favorite dishes and takes them to the next level, this is it.
The next time I tried it, I discovered its versatility. From marinades to salad dressings, stir-fries to grilling sauces – it can do it all! Plus, with only 16.5 ounces, the bottle never takes up too much space in my pantry.
But what really sold me on this sauce was the fact that it’s made with natural ingredients. No artificial flavors or coloring here – just pure, wholesome ingredients like apple cider vinegar, sugar and soy sauce. That means every bite packs a healthy punch!
Now I’m hooked on Bachan’s Original Japanese Sauce and can’t imagine cooking without it! So if you’re looking for a delicious way to spruce up your meals, grab a bottle and see why everyone loves it. Trust me – you won’t be disappointed!
What I don’t Like
Product Disadvantages
1. High in sodium content.
2. Contains preservatives and additives.
3. Not suitable for people with certain food allergies.
4. May contain MSG.
5. Strong flavor may not be to everyone’s taste.
6. Not vegan-friendly.
How to Make Delicious Teriyaki Chicken with Bachan’s Original Japanese Sauce
For a tasty and easy dinner, try making teriyaki chicken with Bachan’s Original Japanese Sauce. This delicious sauce is made from simple ingredients like soy sauce, sugar, sake and mirin. With its mild sweetness, it’s perfect for marinating meats or veggies. Here’s how to make teriyaki chicken with Bachan’s Original Japanese Sauce:
- Gather the necessary ingredients: 4 skinless chicken thighs, 1/4 cup Bachan’s Original Japanese Sauce, 1 teaspoon sesame oil and 2 tablespoons of cooking sake.
- To prepare the chicken, pat dry with paper towels and cut into cubes. Place in a bowl.
- In a separate bowl, combine the Bachan’s Original Japanese Sauce, sesame oil, and cooking sake. Mix until well combined.
- Pour the mixture over the cubed chicken and mix until evenly coated.
- Cover the bowl with plastic wrap and place in refrigerator for at least 30 minutes or up to overnight.
- Heat a large skillet over medium-high heat. Remove the marinated chicken from the refrigerator.
- Add the marinated chicken to the skillet and cook for 5-7 minutes or until cooked through.
- Serve hot with steamed rice.
Making teriyaki chicken with Bachan’s Original Japanese Sauce is an easy way to make a delicious meal. The flavor of this sauce is sweet yet savory, making it perfect for making teriyaki dishes. Plus, this recipe is fast and easy enough for weeknight dinners!
Questions about Bachan’s Original Japanese Sauce, 16.5-Ounce Bottle
What is Bachan’s Original Japanese Sauce?
Bachan’s Original Japanese Sauce is a classic, all-purpose Asian condiment made with a blend of naturally brewed soy sauce, sugar, and other seasonings. It adds an umami flavor to your favorite dishes such as stir-fries, marinades, and salad dressings.
How should I use Bachan’s Original Japanese Sauce?
Bachan’s Original Japanese Sauce can be used as a base for marinades, sauces, and dressings. It makes a great addition to stir fries and other dishes where you’d like to add a touch of savory umami flavor. You can also use it as a dipping sauce for sushi or gyoza.
How long does Bachan’s Original Japanese Sauce last once opened?
Bachan’s Original Japanese Sauce will last up to 12 months after it has been opened when kept in a cool, dry place away from direct sunlight.
Is Bachan’s Original Japanese Sauce gluten-free?
Yes, Bachan’s Original Japanese Sauce is gluten-free.
Hi, I'm Lilian and I love exploring the world of grocery and gourmet food! I'm passionate about discovering new flavors and trying out different products. I'm always up for a challenge, so when it comes to finding the best products, I never back down!