Harina By Bob's Red Mill: A High-Quality Flour For Baking And Cooking

The Bob’s Red Mill Harina is a simple and versatile flour that can be used for a variety of dishes. This product has been around for ages, and is perfect for making traditional corn tortillas, pupusas, flatbreads, tamales, gorditas and more. It is milled from high-quality organic white corn, making it safe and nutritious for your family. The 24-ounce bag is enough for multiple batches of your favorite recipes. The texture of this flour is light and fluffy, making it easy to work with when preparing meals.

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Bob’s Red Mill Harina, 24 Ounces Review

Bob’s Red Mill Harina is the perfect choice for making a variety of traditional Latin American dishes. This ancient grain has been around for centuries and is a staple in many South and Central American countries. With Bob’s Red Mill Harina, you can easily create delicious meals like arepas, tamales or pupusas with ease.

Key Features:

Authentic harina pre-cooked white corn flour

Gluten-free

A great source of dietary fiber and iron

Vegan and vegetarian friendly

No added preservatives, artificial flavors, or colors

This Bob’s Red Mill Harina is made from certified organic corn that is ground fine to create a smooth texture. It is pre-cooked, so all you have to do is add water or broth for an authentic taste. You can use it as a base for savory dishes like tacos or tamales, or even sweet pastries like empanadas. The possibilities are endless! Plus, this gluten-free and vegan-friendly harina is a great source of dietary fiber and iron, with no added preservatives, artificial flavors, or colors. So, enjoy the classic flavor of Bob’s Red Mill Harina and discover new recipes to try out today!

Product Details

Product Name	Weight
Bob’s Red Mill Harina	24 Ounces
Manufacturer	Ingredients
Bob’s Red Mill Natural Foods, Inc.	Organic Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid.
Country of Origin
United States
Nutrition Facts
(Serving Size: 1/3 cup (30 g)) Amount Per Serving: Calories 110, Total Fat 0.5 g (1% DV), Sodium 0 mg (0% DV), Total Carbohydrate 24 g (8% DV), Dietary Fiber 2 g (8% DV), Protein 4 g (Vitamin A (% DV) 0%, Vitamin C (% DV) 0%, Calcium (% DV) 0%, Iron (% DV) 10%. Percent Daily Values are based on a 2,000 calorie diet.

Bob’s Red Mill Harina, 24 Ounces Pros and Cons

1. Pros:
Bob’s Red Mill Harina offers an excellent variety of organic, gluten-free, and whole grain flours that are perfect for creating delicious baked goods. It is also a great source of dietary fiber and protein, making it a healthy choice for those looking to get more nutrition in their diet. The 24 ounce size makes it easy to store and use at home or while on the go.

2. Cons:
The only real downside to Bob’s Red Mill Harina is the price, which can be quite expensive compared to other flour brands. Additionally, some customers have reported that the product has been inconsistent in terms of quality.

Who are They for

Bob’s Red Mill Harina, 24 ounces is the perfect choice for your baking needs. Whether you’re looking to make a delicious empanada, arepa or other traditional Latin American dish, Bob’s Red Mill Harina is the perfect flour. Made from premium quality white corn, this gluten-free flour is finely ground and perfect for making masa, tortillas, tamales and more. With its delicate flavor, it’s sure to add an authentic taste to any recipe! For best results, store in a cool, dry place. Try Bob’s Red Mill Harina today and experience the flavor of traditional Latin American cooking!

My Experience for Bob’s Red Mill Harina, 24 Ounces

I recently tried Bob’s Red Mill Harina, 24 Ounces and let me tell you – it was a game changer! I never knew how much flavor and texture could be packed into such a small package. The taste was absolutely delicious – like no other flour I’ve ever tried before.

The texture of the flour was so light and fluffy, it made everything I cooked with it feel like a cloud. From pancakes to waffles, muffins to cookies – anything I made with this flour tasted amazing.

What really sold me on Bob’s Red Mill Harina is that it’s gluten-free, making it perfect for my gluten-averse friends. Everyone enjoyed the treats I made with this harina because of its unique flavor and texture. Now, I make sure to keep plenty of Bob’s Red Mill Harina in my pantry at all times. It’s become a staple in my kitchen!

What I don’t Like

Product Disadvantages:
1. May contain traces of wheat: Bob’s Red Mill Harina may contain trace amounts of wheat, which could potentially trigger an allergic reaction to those with gluten sensitivities.
2. Not certified gluten-free: Despite the absence of wheat in the product, Bob’s Red Mill Harina is not certified as gluten-free and should be consumed with caution by those with a sensitivity or intolerance to gluten.
3. Slightly higher sodium content: Compared to other brands, Bob’s Red Mill Harina contains a slightly higher amount of sodium, which should be taken into account when considering daily intake levels.

How to Make Delicious Arepas with Bob’s Red Mill Harina

Arepas are a delicious and versatile staple of Venezuelan cuisine, and they can easily be made at home using Bob’s Red Mill Harina. This 24-ounce bag of Harina is made from white corn ground into a fine texture, perfect for making fluffy, tasty arepas. Here is an easy recipe to make these delightful treats:

In a large bowl, mix 2 cups of Bob’s Red Mill Harina with 1 teaspoon of salt.

Slowly add 2 cups of hot water while whisking the mixture together until it forms a thick dough.

Optional: Add diced vegetables or cheese to the dough for added flavor.

Divide the dough into 8 equal pieces and roll each piece into a ball.

Flatten each ball into a disc shape using your hands or a rolling pin.

Heat 1 tablespoon of oil in a large skillet over medium-high heat.

Cook the arepas in batches:

Place the discs into the skillet and cook on each side for 3 minutes or until golden brown.

Enjoy!

The cooked arepas can be served warm or cold and can be topped with anything from meats and cheeses to jams and jellies. With Bob’s Red Mill Harina, you will be able to make delicious and nutritious arepas any time you want!

Questions about Bob’s Red Mill Harina, 24 Ounces

What is Bob’s Red Mill Harina?

Bob’s Red Mill Harina is a premium-quality brand of pre-cooked corn flour. This product is made from organic, non-GMO whole kernel corn that has been cooked, dried and finely ground. Use it to make delicious Mexican dishes like tamales, empanadas, pupusas and more!

How do I use Bob’s Red Mill Harina?

Bob’s Red Mill Harina can be used in place of traditional masa harina. Simply mix with water and salt according to your recipe instructions. It can also be used in baking recipes as a substitute for all-purpose or cake flour.

Are there any health benefits associated with Bob’s Red Mill Harina?

Yes! Bob’s Red Mill Harina is an excellent source of dietary fiber and contains no added preservatives or artificial flavors. It is also naturally gluten-free, making it a great choice for those following a gluten-free diet. Additionally, this product is high in iron and vitamin B6.

Lilian Barron

Hi, I'm Lilian and I love exploring the world of grocery and gourmet food! I'm passionate about discovering new flavors and trying out different products. I'm always up for a challenge, so when it comes to finding the best products, I never back down!