Are you looking for a cutting board that is both versatile and durable? Look no further than the Epicurean Kitchen Series Cutting Board! Made from eco-friendly, renewable wood fiber, this cutting board is designed to stand up to the rigors of everyday use. It features a non-porous surface that won’t harbor bacteria, making it safe for food preparation. Plus, it’s dishwasher safe for easy cleanup. With its textured surface and juice groove, this cutting board is ideal for slicing and dicing fruits, vegetables, meats and more. And, its non-slip corners ensure stability when working with larger items. Whether you’re a chef or just an occasional cook, the Epicurean Kitchen Series Cutting Board is sure to make your life easier! Read on to find out why…
Epicurean Kitchen Series Cutting Board Review
The Epicurean Kitchen Series Cutting Board is the perfect tool for any home cook. The cutting board has been designed with both convenience and safety in mind, with its non-porous surface making it easy to clean and its textured surfaces helping reduce slipping and sliding. Not only does this cutting board look great, but it also has a number of features that make it stand out from the competition.
Key Features:
1. Non-porous surface that is easy to clean
2. Textured surfaces help reduce slipping and sliding
3. Eco-friendly certified by the Forest Stewardship Council (FSC)
4. Dishwasher safe for quick and easy cleanup
5. Made from renewable wood fiber materials
6. Heat resistant up to 350 degrees
7. Safe for use with knives
8. Available in a variety of sizes
Whether you’re prepping dinner or just snacking, the Epicurean Kitchen Series Cutting Board has got you covered! With its non-porous surface, textured surfaces and heat resistance up to 350 degrees, this cutting board is ideal for all your daily kitchen tasks. Plus, it’s eco-friendly thanks to being certified by the Forest Stewardship Council (FSC). And when you’re done cooking, simply pop it into the dishwasher for a quick and easy cleanup! Invest in an Epicurean Kitchen Series Cutting Board today and see what a difference it makes in your kitchen!
Product Details
Product Name | Epicurean Kitchen Series Cutting Board |
---|---|
Brand/Manufacturer | Epicurean |
Size | 11.25 x 15.12 in |
Material | Natural wood fiber composite |
Features | Dishwasher safe, heatresistant to 350°F, knife-friendly surface, non-porous and non-absorbent |
Weight | .9 lbs. |
Price | $37.99 USD (as of July 2020) |
Epicurean Kitchen Series Cutting Board Pros and Cons
1. Pros
- Durability: The Epicurean Kitchen Series Cutting Board is made of a natural wood fiber composite that is heat and knife-friendly, giving it the durability to stand up to everyday use.
- Non-porous surface: The non-porous surface is easy to clean and won’t dull knives, which makes it perfect for any kitchen.
- Lightweight: This cutting board is lightweight yet strong, making it easy to move around the kitchen.
- Versatile: This cutting board can be used for food prep, chopping vegetables, or even as a serving tray.
2. Cons
- Price: The Epicurean Kitchen Series Cutting Board is a bit pricey compared to other cutting boards on the market.
- No grips: This cutting board does not have any grips or handles, so it can be difficult to maneuver when preparing food.
- Size: This cutting board is only 11.25 inches long, so larger items may not fit properly.
Who are They for
The Epicurean Kitchen Series Cutting Board is a must-have in any kitchen. This cutting board is designed with chefs, bakers, and home cooks in mind, making it perfect for everyday use. Made of eco-friendly natural wood fiber composite material, the board is lightweight yet still durable enough to withstand the rigors of regular chopping and slicing tasks. The cutting surface is strong, yet gentle on knife blades to help prolong their lifespan. It also features a juice groove that captures liquids and prevents them from running off the sides. Plus, it has a nonslip base to keep it in place while you work. The board measures 11.25 x 15 inches, making it ideal for small countertops and tight spaces. With its easy-to-clean surface and long-lasting construction, this Epicurean cutting board is sure to be a favorite in your kitchen for years to come.
My Experience for Epicurean Kitchen Series Cutting Board
I’m a home chef and I’m always looking for ways to make cooking easier. A few months ago, I decided to give the Epicurean Kitchen Series Cutting Board a try. Little did I know it would revolutionize my kitchen!
The first thing that caught my eye was the sleek modern design. It’s durable, non-porous, and made with natural wood fiber composite material that won’t dull knives and can withstand temperatures up to 350°F. Plus, it’s dishwasher-safe – no more scrubbing or soaking cutting boards after every meal!
But what really impressed me was the grip-friendly surface. Even when wet, it still has excellent friction, so food doesn’t slip around as I chop, dice and mince. Plus, it’s lightweight and easy to move around on the countertop. The Epicurean Kitchen Series Cutting Board is now my go-to board for all my cooking needs!
What I don’t Like
1. The board can be slippery when wet.
2. It is relatively thin, making it prone to warping and cracking.
3. The corners of the board are sharp, which can be dangerous.
4. It is not dishwasher safe and must be washed by hand.
5. The edges can become rough over time with repeated use.
6. It may require a cutting mat underneath to protect countertops.
How to Cut Vegetables with an Epicurean Kitchen Series Cutting Board
Preparing vegetables for a meal can be a time-consuming task, but using the right tools can make it easier. The Epicurean Kitchen Series Cutting Board is perfect for prepping all kinds of vegetables quickly and safely. Here’s how to cut vegetables like a pro with an Epicurean cutting board:
- Step 1: Choose the right-sized cutting board. The Epicurean Kitchen Series comes in different sizes, so pick one that best fits your needs.
- Step 2: Gather the necessary kitchen tools. Along with the cutting board, make sure you have a sharp knife, vegetable peeler and bowl.
- Step 3: Wash and dry the vegetables. Make sure they are clean before you start cutting.
- Step 4: Secure the vegetables. Place them on the cutting board, then use your non-dominant hand to secure them in place.
- Step 5: Cut the vegetables. Use your dominant hand to slice through them using long strokes.
- Step 6: Gather the pieces together. Once you’ve finished cutting, scoop up the pieces and place them in a bowl.
- Step 7: Clean up. Wipe down the cutting board with warm soapy water and let it air dry.
With an Epicurean Kitchen Series Cutting Board, prepping vegetables doesn’t have to be a daunting task. Following these steps will help you quickly and safely chop your vegetables like a pro.
Questions about Epicurean Kitchen Series Cutting Board
What is the material of Epicurean Kitchen Series Cutting Board?
The Epicurean Kitchen Series Cutting Board is made from a durable, nonporous wood composite material called Richlite. This eco-friendly material is heat resistant up to 350°F/176°C, is dishwasher safe, and will not dull knives.
Is the Epicurean Kitchen Series Cutting Board easy to clean?
Yes! The Epicurean Kitchen Series Cutting Board is designed for easy cleaning and maintenance. It can be put in the top rack of the dishwasher, or easily washed by hand with mild soap and warm water.
What size is the Epicurean Kitchen Series Cutting Board?
The Epicurean Kitchen Series Cutting Board measures 11.25” x 15″ and is perfect for all types of food preparation tasks. Its compact size makes it great for small countertops and kitchens.
Hi everyone, I'm Robbie. I'm a passionate home chef and food enthusiast. I love to experiment with new recipes and flavors and am always looking for ways to make cooking more fun and enjoyable! I'm excited to share my experiences and tips here with all of you.