Kikkoman Ponzu Sauce - A Tangy & Zesty Sauce For Adding Flavor To Your Dishes!

The Kikkoman Ponzu Sauce 10 Ounce Bottle is a perfect way to add some zing and flavor to your dishes. This unique Japanese-style citrus-flavored sauce has been around for centuries and is popular in many parts of the world. It’s the perfect condiment to have on hand if you’re looking to add an umami kick to your favorite recipes. The Kikkoman Ponzu Sauce has a tangy yet slightly sweet flavor that can brighten up any dish, from sushi and sashimi to salads, sauces, soups and more. The bottle contains 10 ounces of the ponzu sauce, which is enough for several meals.

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Kikkoman Ponzu Sauce 10 Ounce Bottle Review

Kikkoman Ponzu Sauce 10 Ounce Bottle – A Versatile, Delicious Asian Sauce

Enhance your dishes with the tangy and slightly sweet flavour of Kikkoman Ponzu Sauce. This versatile 10 ounce bottle of sauce is made with citrus fruit juice and a special blend of seasonings, making it an ideal accompaniment to a range of food items. Kikkoman Ponzu Sauce is perfect for marinating meats, dressing salads, dipping sushi, and more.

Key Features:

1. Made from citrus fruit juice and a special blend of seasonings.
2. Perfect for marinating meats, dressing salads, dipping sushi, and more.
3. Adds a tangy and slightly sweet flavor to any dish.
4. Versatile Asian sauce that can be used in many different recipes.
5. Comes in a convenient 10 ounce bottle for easy storage and use.

Product Details

Product	Kikkoman Ponzu Sauce 10 Ounce Bottle
Size	10 oz.
Flavor	Citrusy, tangy & salty
Ingredients	“Soy sauce (water, wheat, soybeans, salt), water, rice vinegar, high fructose corn syrup, Bonito Extract, mirin( sweet cooking rice wine), sardine extract, lactic acid and citric acid.”
Usage	Marinade or dressing
Shelf Life	2 years unopened; 6 months opened and refrigerated.
Brand	Kikkoman®
Country of Origin	Japan

Kikkoman Ponzu Sauce 10 Ounce Bottle Pros and Cons

Kikkoman Ponzu Sauce 10 Ounce Bottle:

1. Pros:

It is an all-purpose seasoning made from a traditional Japanese citrus-based sauce.

It gives a distinctively tangy, yet mild flavor to any dish.

The 10-ounce bottle size is perfect for anyone who wants to add a unique Asian flavor to their meals.

The ponzu sauce is low in fat and calories, making it a great addition to any healthy diet.

2. Cons:

It may contain artificial flavors, preservatives, and added MSG.

The bottle needs to be refrigerated after opening for optimal shelf life.

Some people may also find it too salty for their taste buds.

This Kikkoman Ponzu Sauce is the perfect way to add an Asian flair to your dishes! Made from the traditional Japanese citrus-based sauce, it adds a distinctively tangy and mild flavor that will tantalize your taste buds. With only a few calories and no fats, you can enjoy this flavorful condiment without worrying about counting calories. Plus, the 10-ounce bottle size is just enough to spice up your meals every time! Just remember to keep the bottle refrigerated after opening or else it won’t last as long. So go ahead and give your culinary creations the fun Asian twist they deserve with Kikkoman Ponzu Sauce!

Who are They for

Kikkoman Ponzu Sauce 10 Ounce Bottle is an Asian-inspired condiment that brings a unique flavor to your favorite dishes. Made from rice vinegar, soy sauce, citrus juice and other seasonings, this all-purpose sauce has a tangy and slightly tart taste that adds depth to any dish. Whether you are looking for a way to add some zest to your stir fry or marinade, this Ponzu Sauce is sure to do the trick. With its easy pour spout, you can control the amount of Ponzu Sauce you use in each recipe – making it a great addition to any kitchen!

My Experience for Kikkoman Ponzu Sauce 10 Ounce Bottle

I used to think that all sauces were the same, until I discovered Kikkoman Ponzu Sauce 10 Ounce Bottle. This sauce is like no other! It’s citrusy, tangy, and has a slight sweetness that adds an extra layer of flavor to whatever dish you use it on.

One of my favorite ways to use this sauce is in stir-fries. Just a few tablespoons add a depth of flavor that really brings out the best in the vegetables. The ponzu sauce also pairs perfectly with fish dishes, adding a hint of citrus and umami.

Kikkoman Ponzu Sauce is my go-to for adding flavor to almost any dish. I love it for its unique taste, convenience, and versatility. If you’re looking for something new to spice up your cooking, give this amazing sauce a try – you won’t regret it!

What I don’t Like

1. High sodium content: Kikkoman Ponzu Sauce contains 790mg of sodium per serving, which is about 33% of the recommended daily value.

2. Strong citrus flavor: Some customers have reported that the flavor of the sauce is too overwhelming due to its high citrus content.

3. Contains artificial preservatives: The sauce contains MSG and other artificial preservatives which may be a concern for some health-conscious customers.

4. Not gluten-free: The sauce contains wheat, so it is not suitable for those with gluten allergies or sensitivities.

How to Make the Perfect Citrus-Flavored Salad with Kikkoman Ponzu Sauce

Kikkoman Ponzu Sauce is a perfect way to add a tangy citrus flavor to any dish. It’s made from Japanese citrus fruits like yuzu and kabosu, as well as soy sauce, mirin (rice wine) and bonito flakes. The perfect balance of sweet and sour, Kikkoman Ponzu Sauce adds a unique twist to salads, marinades, dressings and more! Here’s how to make the perfect citrus-flavored salad with Kikkoman Ponzu Sauce:

Step 1: Start by prepping your ingredients. Gather all of your desired vegetables, fresh herbs, nuts and seeds and chop them into bite-sized pieces.

Step 2: In a large bowl, combine the vegetables with your choice of cooked protein such as chicken or fish.

Step 3: Drizzle Kikkoman Ponzu Sauce over the salad, then season with salt and pepper to taste.

Step 4: Top the salad with freshly chopped herbs for an extra boost of flavor.

Step 5: Serve the salad immediately for maximum freshness!

This simple yet flavorful salad can be enjoyed on its own or served as a side. If you’re looking for something even more special, try adding a few drops of sesame oil for an extra layer of nutty goodness. With Kikkoman Ponzu Sauce, it’s easy to create a delicious and refreshing meal that everyone will love!

Questions about Kikkoman Ponzu Sauce 10 Ounce Bottle

What is Kikkoman Ponzu Sauce?

Kikkoman Ponzu Sauce is a tangy citrus-based sauce made with soy sauce, rice vinegar, and citrus juice from yuzu, sudachi, and kabosu. It has a light flavor that can be used as both a dipping sauce or marinade.

How do I use Kikkoman Ponzu Sauce?

Kikkoman Ponzu Sauce is a versatile condiment that can be used in many ways. It can be used to add flavor to salads, soups, and stir fries. It’s also great as a dipping sauce for sushi, sashimi, tempura, and other Japanese dishes. You can even use it as a marinade for grilled or steamed fish or vegetables.

Can I substitute Kikkoman Ponzu Sauce for soy sauce?

Yes, you can use Kikkoman Ponzu Sauce as a substitute for soy sauce. Its light flavor makes it perfect for adding balance to dishes where the strong taste of soy sauce might be too overpowering. In addition, its citrus notes add an extra layer of flavor that you don’t get from soy sauce alone.

Lilian Barron

Hi, I'm Lilian and I love exploring the world of grocery and gourmet food! I'm passionate about discovering new flavors and trying out different products. I'm always up for a challenge, so when it comes to finding the best products, I never back down!

Kikkoman Ponzu Sauce – A Tangy & Zesty Sauce for Adding Flavor to Your Dishes!

Kikkoman Ponzu Sauce 10 Ounce Bottle Review