Experience Authentic BBQ With Oklahoma Joe's Highland Offset Smoker!

The Oklahoma Joe’s Highland Offset Smoker is a versatile, high-quality smoker that is perfect for anyone looking to take their grilling game to the next level. It features an enormous 840 square inch cooking surface, which can accommodate large amounts of food, making it ideal for family gatherings or backyard parties. The Highland also comes equipped with a heavy-gauge steel construction and convenient air dampers, providing superior heat control and accuracy when smoking your favorite meats. Its firebox door provides easy access to fuel and ash removal, while its convenient side shelf offers plenty of space for tools and condiments. In addition, this smoker also includes a temperature gauge for precise cooking temperatures. Whether you’re a novice or an experienced pitmaster, the Oklahoma Joe’s Highland Offset Smoker is sure to make your outdoor cooking experience a memorable one. Read on to learn more about this amazing smoker’s features and benefits!

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Oklahoma Joe’s Highland Offset Smoker Review

Level up your BBQ game with the Oklahoma Joe’s Highland Offset Smoker
Be the envy of all your friends and family when you show off your mastery of mouthwatering smoked meats, using the Oklahoma Joe’s Highland Offset Smoker. With its large cooking space, adjustable fire grate and multiple dampers, you can get creative with a range of temperatures to expertly craft whatever deliciousness you have in mind.

Key Features:
1. Heavy-gauge steel construction
2. Multiple dampers for better air flow control
3. Large charcoal chamber for extended smoking time
4. Expandable cooking surface area
5. Removable baffle plate for heat and smoke management
6. Temperature gauge for quick readings

Get ready to start experimenting with different flavors, as this smoker has plenty of room for anything from beef brisket to tender pulled pork. And thanks to its heavy-gauge steel construction, you can count on it lasting for years to come. You’ll also find that the multiple dampers are great for maintaining steady airflow and temperature control, allowing you to cook everything just right. The large charcoal chamber can extend smoking time so that you don’t have to constantly add fuel, while the removable baffle plate helps manage both heat and smoke levels. Keeping an eye on the internal temperature is easy too, with the included temperature gauge giving quick readings at a glance. And if you need more room, the expandable cooking surface area ensures there’s always enough space for any project.

Whether you’re an experienced pitmaster or new to smoking, the Oklahoma Joe’s Highland Offset Smoker will help you level up your BBQ game like never before!

Product Details

Product Name	Brand
Highland Offset Smoker	Oklahoma Joe’s
Material	Fuel Type
Steel	Charcoal
Main Chamber Size	Offset Chamber Size
919 Square Inches	313 Square Inches
Height	Weight
54 inches	167 pounds
Additional Features:
6 Adjustable Cooking Grates, Temperature Gauge, Built-in Removable Ash Tray, Wheels for Mobility

Oklahoma Joe’s Highland Offset Smoker Pros and Cons

1. Pros:

High quality – The Oklahoma Joe’s Highland Offset Smoker is made with heavy-gauge steel construction, giving it superior durability and heat retention.

Large cooking space – This smoker provides 879 square inches of total cooking surface, so you can cook up meals for the whole family in no time.

Airflow control system – The adjustable dampers on the firebox and smoke chamber allow for better temperature control and smoke distribution.

2. Cons:

Heavyweight – At more than 150 pounds, this offset smoker may be difficult to move around.

Pricey – This smoker is one of the more expensive options on the market.

No built-in thermometer – You’ll need to buy an additional thermometer if you want to monitor the internal temperature of your food.

The Oklahoma Joe’s Highland Offset Smoker is a great choice for any barbecue enthusiast looking for an excellent smoking experience. The heavy-gauge steel construction ensures that it will last for years to come and its massive 879 square inches of total cooking space allows you to cook multiple dishes at once. With an adjustable airflow control system, you can easily adjust the amount of smoke and heat produced by the smoker. However, it does come with some drawbacks. It is quite heavy at over 150 pounds, so moving it around might be a bit difficult. Additionally, it comes with a hefty price tag that may put off some customers. Finally, there is no built-in thermometer, so you will have to purchase one separately if you want to keep track of the internal temperature of your food. All things considered, the Oklahoma Joe’s Highland Offset Smoker is an exceptional piece of equipment, perfect for those looking for a reliable and high-quality smoker.

Who are They for

The Oklahoma Joe’s Highland Offset Smoker is the ultimate smoker for serious BBQ aficionados. With over 1,060 square inches of cooking surface and four height-adjustable cooking grates, it’s easy to cook large amounts of food while maintaining precise temperature control. The included firebox allows you to smoke your meats with indirect heat, ensuring that they’re cooked to perfection. And its heavy-gauge steel construction and airtight seals make it one of the most reliable smokers on the market. Whether you’re a backyard BBQ enthusiast or a professional pitmaster, the Oklahoma Joe’s Highland Offset Smoker is sure to exceed your expectations.

For added convenience, this offset smoker includes tons of features like an easy-access door for stoking the fire and an adjustable chimney for controlling the smoke output. It also comes with a built-in thermometer which makes it easy to monitor the internal temperature. A removable ash pan makes cleanup quick and painless. Plus, its porcelain-coated steel grates are easy to clean and rust-resistant for years of use.

If you’re looking for a top-of-the-line smoker that will give you perfect results every time, then look no further than the Oklahoma Joe’s Highland Offset Smoker. This smoker provides plenty of space to cook multiple dishes at once and its heavy-duty construction ensures that it will last for many years to come. With its amazing features and incredible performance, this smoker is sure to be a hit at any BBQ gathering!

My Experience for Oklahoma Joe’s Highland Offset Smoker

I am a BBQ lover and I have been looking for the perfect smoker to bring out the best in my food. After doing extensive research, I finally decided to get Oklahoma Joe’s Highland Offset Smoker.

The first thing that got me hooked was its spacious cooking area- it has a total of 900 square inches of cooking space – which is ample enough to smoke several racks of ribs and some pork shoulders at the same time! The offset firebox also allows for quick heat up and temperature control, making it perfect for slow smoking or even grilling.

It also features an adjustable smokestack with a flue damper, so you can easily adjust the amount of smoke that comes out. This makes it very easy to control the flavor of your food. Plus, the large charcoal basket ensures that there is always plenty of fuel for a longer cook and more consistent temperature control.

I love the heavy-duty construction of this smoker- it’s built with thick steel and high-temperature powder coating which will ensure that it will last for many years. Plus, its large wheels make it easy to move around, which is great since I love to take my smoker with me on camping trips or just around the backyard.

Overall, I’m really happy with my purchase and highly recommend Oklahoma Joe’s Highland Offset Smoker if you are looking for an outdoor cooker that has all the features you need. For sure, this smoker will bring out the best flavors in your food!

What I don’t Like

Product Disadvantages:
1. Lacks temperature control – The Oklahoma Joe’s Highland Offset Smoker does not have any temperature control, which means you will need to manually adjust the vents to get the desired temperature.
2. Heavy and bulky – This smoker is quite heavy and bulky, weighing in at over 200lbs. It is also very large, taking up a lot of space in your backyard or patio.
3. Long assembly time – This smoker requires a long assembly time due to its complexity and size. It can take several hours to assemble all the parts, making it unsuitable for those who are short on time.
4. Difficult to move – Due to its size and weight, the Oklahoma Joe’s Highland Offset Smoker is very difficult to move from one place to another. You will need help from others in order to move it around.

How to Smoke the Perfect Ribs with Oklahoma Joe’s Highland Offset Smoker

Smoking the perfect ribs is an art form, and with Oklahoma Joe’s Highland Offset Smoker, you can achieve that goal with ease. To get started, fill your smoker up with charcoal, and let it heat up to 250°F. Once the charcoal is hot enough, add in your favorite wood chips, such as hickory or mesquite, for a delicious smoky flavor. Place your ribs on the grates of your offset smoker, then close the lid and let them cook for 3-4 hours. Baste the ribs with your favorite sauce every 30 minutes and check for doneness using a meat thermometer. When the internal temperature reaches around 195°F, remove from heat and let rest for 10 minutes before serving. Enjoy!

Questions about Oklahoma Joe’s Highland Offset Smoker

What is the Oklahoma Joe’s Highland Offset Smoker?

The Oklahoma Joe’s Highland Offset Smoker is a heavy-duty, versatile smoker perfect for backyard BBQs. This offset smoker features multiple dampers and an easy-access firebox door, making it easier to control the temperature of your cooking area. With over 900 square inches of total cooking space, you can easily fit up to four racks of ribs.

How do I set up the Oklahoma Joe’s Highland Offset Smoker?

Setting up the Oklahoma Joe’s Highland Offset Smoker is quick and easy! Before you begin, make sure that you have all of the necessary tools, including a screwdriver and pliers. Then, follow these steps:
1. Place the smoker in your desired location and ensure that it is level.
2. Assemble the legs using screws provided.
3. Connect the smoke stack and air damper pipe with self-tapping screws provided.
4. Place the firebox on its side and use four screws to attach it to the main chamber.
5. Secure grates in each chamber with clips provided.
6. Lastly, fill the firebox with charcoal or wood chips and light it up!

How do I clean my Oklahoma Joe’s Highland Offset Smoker?

Cleaning your Oklahoma Joe’s Highland Offset Smoker is essential to maintain its performance and keep it looking like new! To start, let your smoker cool down after using it and then remove any food residue from the grates using a wire brush or steel wool pad. Next, wipe down all surfaces with warm soapy water or a stainless steel cleaner to remove grease and other residue. Finally, use a damp cloth to remove any ash from inside of the smoker before closing it off for storage.

Lindsay Hardy

Hi everyone, I'm Lindsay. I'm passionate about gardening and landscaping. I love to explore different plants and flowers and find new ways to make my garden look great. I also enjoy sharing my knowledge with others so that they can create beautiful gardens of their own.