The Presto 01781 23-Quart Pressure Canner is the perfect kitchen accessory for anyone looking to can and preserve food with ease. This pressure canner is designed with a heavy-gauge aluminum construction, making it highly durable and reliable. The special sealing gasket ensures an airtight seal, while the overpressure plug offers added safety. With this unit, you can quickly and easily can low-acid foods such as vegetables, meats, fish, poultry, and more. Additionally, the easy-to-read instruction manual makes the process even simpler. This Presto pressure canner is ideal for home canning, offering a wide range of features that make it easier than ever to prepare healthy meals for yourself and your family.
Presto 01781 23-Quart Pressure Canner Review
Canning made easy with the Presto 01781 23-Quart Pressure Canner. This durable, heavy-duty pressure canner is perfect for preserving fruits, vegetables, and meats. With a 23-quart capacity and one-piece construction, you’ll be able to create delicious canned goods that will last for years. With safety features such as an overpressure plug and a dial gauge, you can rest assured that your food will be safe to eat.
Key Features:
- 23-quart capacity: Perfect for large batches of canned goods.
- One-piece construction: Heavy-duty design ensures longevity.
- Overpressure plug: Safety feature allows excess steam to escape.
- Dial gauge: Accurately monitors internal pressure.
- Easy-to-read instructions and recipes: Included in the box.
Whether you’re a beginner or an experienced canner, the Presto 01781 23-Quart Pressure Canner is the perfect addition to your kitchen. With its heavy-duty construction, safety features, and ease of use, you can start preserving your favorite foods in no time. Get ready to enjoy delicious homemade pickles, jams, jellies and more with the Presto 01781 23-Quart Pressure Canner!
Product Details
Product Name | Presto 01781 23-Quart Pressure Canner |
---|---|
Manufacturer | Presto |
Capacity | 23 quarts |
Dimensions | 15.5″ x 15.5″ x 16″ (LxWxH) |
Material | Aluminum alloy |
Weight | 12.5 pounds |
Safety Features | Overpressure release valve, pressure regulator, sure-locking lid system span> |
Warranty | Manufacturer’s Limited Warranty span> |
Presto 01781 23-Quart Pressure Canner Pros and Cons
1. Pros of Presto 01781 23-Quart Pressure Canner
- It is large enough to fit a canning load of 7 quart jars or 18 pint jars.
- It has an easy-to-read pressure gauge and dial.
- It comes with a detachable air vent/cover lock, making it easy to operate.
- The pressure canner has a durable rust-proof construction, ensuring you can use it for many years.
2. Cons of Presto 01781 23-Quart Pressure Canner
- It is not suitable for induction stovetops, so if you don’t have a regular electric, gas, or propane range, it won’t work.
- The pressure inside the pot is high, so be sure to follow all safety instructions when using it.
- The seals need to be replaced every few years, which will add to your total cost.
Who are They for
The Presto 01781 23-Quart Pressure Canner is the perfect way to preserve your favorite fruits, vegetables and meats. This versatile kitchen tool can handle big batches in a single go, making it ideal for large families or those who like to preserve their harvest in bulk. With a heavy-gauge aluminum construction, it has been designed to last and be easy to operate. The pressure gauge ensures that the right amount of pressure is reached so that food is cooked safely and evenly. Additionally, the overpressure plug allows excess steam to escape if necessary, helping to prevent accidents. The lid locks securely in place with a positive-locking system and features an air vent/cover lock for added safety. It also comes with a rack for jars and detailed instructions for safe canning methods. With this canner, you can easily enjoy delicious, home-canned foods all year round.
My Experience for Presto 01781 23-Quart Pressure Canner
I love my Presto 01781 23-Quart Pressure Canner. It has made canning so much easier and fun. I don’t have to worry about any of the guesswork that comes with trying to figure out how long to process my foods. With this pressure canner, I’m able to make sure that everything is done safely and quickly.
The first time I used it, I was nervous about setting it up and getting started. But the directions were easy to understand, and before I knew it, I was processing a batch of tomatoes and peppers for salsa. The results were amazing! Everything came out perfectly preserved and delicious.
My favorite part about using the Presto Pressure Canner is that it’s so versatile. You can use it to make jams, jellies, applesauce, pickles and more. Plus, you can even use it to sterilize jars or cook meats like chicken and pork.
I also love the way this pressure canner looks on my countertop. Its sleek stainless steel design adds a nice touch of style to my kitchen. And thanks to its sturdy construction, I know it will last me for years to come.
Overall, I’m really pleased with my purchase of the Presto 01781 23-Quart Pressure Canner. It’s easy to use, efficient, and looks great in my kitchen – what more could you ask for?
What I don’t Like
Product Disadvantages List:
1. Overpressure plug may jiggle loose and create a dangerous situation.
2. Gasket needs to be replaced after every 10 to 12 uses.
3. Pressure gauge may become inaccurate over time, making it hard to gauge the pressure accurately within the canner.
4. Can be difficult to clean due to its size and shape.
5. Cannot be used with glass or ceramic stovetops.
How to Pressure Can Fresh Produce with Presto 01781 23-Quart Pressure Canner
Do you want to make the most of your summer harvest? With the Presto 01781 23-Quart Pressure Canner, you can easily preserve your favorite fruits and vegetables for year-round enjoyment. This pressure canning appliance is easy to use, with an automatic air vent and overpressure plug that ensures safety while you work. Here’s how to pressure can fresh produce with the Presto 01781 23-Quart Pressure Canner:
- Choose Your Produce: Start by selecting high quality produce that is free from blemishes and bruises. Make sure the fruits or vegetables are clean and dry before packing them into jars.
- Prepare Jars: Wash the jars in hot, soapy water then rinse them well. Sterilize each jar and lid by boiling for 10 minutes before using. Fill each jar with the produce of your choice, leaving about 1 inch of space at the top.
- Add Brine: Prepare a brine solution using 1 teaspoon of salt per cup of liquid. Pour this mixture into each jar until all the produce is completely submerged.
- Secure Lids: Wipe off the rim of each jar with a damp cloth before securing the lids. Screw on the bands until they are fingertip tight.
- Pressure Can: Place a rack in the bottom of your Presto 01781 23-Quart Pressure Canner, then fill it halfway with water. Place all of your jars onto the rack and close the lid. Adjust your heat source until it reaches 11 pounds per square inch (PSI) and set a timer for 15 minutes.
- Cool Down: After 15 minutes, turn off your heat source and allow the pressure canner to cool down naturally. When it is cool enough to open, remove your jars and place them on a cooling rack.
- Test Seal Quality: Test each jar’s seal by pressing down on its lid. If it doesn’t flex, then it has been properly sealed.
With the Presto 01781 23-Quart Pressure Canner, you can easily enjoy homemade canned goods all year round!
Questions about Presto 01781 23-Quart Pressure Canner
What is the Presto 01781 23-Quart Pressure Canner?
The Presto 01781 23-Quart Pressure Canner is a safe and easy way to preserve your favorite foods for long-term storage. This pressure canner is constructed from heavy-gauge aluminum and features an airtight lid with a safety lock. It also includes a special rack for lifting food out of the canner after processing. This canner allows you to safely process low-acid foods such as vegetables, meats, and seafood in a fraction of the time it would take using traditional methods.
How do I use the Presto 01781 23-Quart Pressure Canner?
Using this pressure canner is easy! First, make sure that all of the parts are securely fastened before beginning the canning process. Then, fill the canner with water and add your chosen food items. Place the lid on top and turn up the heat until steam begins to escape through the vent pipe. When enough steam has been released, close off the vent pipe and start timing your cooking cycle. Once it’s finished, reduce the heat to low, wait for pressure to drop back down to zero, then open the lid and remove your canned goods.
What safety features does the Presto 01781 23-Quart Pressure Canner have?
The Presto 01781 23-Quart Pressure Canner comes equipped with several safety features designed to keep you safe while using this appliance. These include an overpressure plug that will automatically release excess pressure if the pressure inside gets too high; a safety lock on the lid that only releases when internal pressures are reduced; and a dial gauge that accurately measures internal pressure levels. Additionally, there are built-in back-up safety systems such as a rubber gasket and an overpressure plug that provide extra protection against any unexpected accidents or malfunctions during operation.
Hi everyone, I'm Robbie. I'm a passionate home chef and food enthusiast. I love to experiment with new recipes and flavors and am always looking for ways to make cooking more fun and enjoyable! I'm excited to share my experiences and tips here with all of you.