Anthony’s Vital Wheat Gluten

This Anthony’s Vital Wheat Gluten is an excellent source of vegan, plant-based protein for those looking to boost their nutritional intake. This gluten has a unique texture and flavor that can be used as an ingredient in breads, pastas, and even vegan burgers. It has a firm texture that makes it ideal for making seitan and other recipes. The one-pound bag contains 16 servings, each providing 18 grams of protein per serving. It is also low fat, containing only two grams per serving.

The gluten is non-GMO, kosher, and certified organic by the USDA. It is free from additives or preservatives and comes in a resealable bag to ensure freshness. The gluten also has a long shelf life when stored properly. With its nutty flavor and high protein content, this product is perfect for vegans and vegetarians who want to add more protein to their diets without compromising on taste or nutrition. All in all, Anthony’s Vital Wheat Gluten is an excellent choice for anyone looking for a nutritious vegan alternative to animal proteins.

For those wanting to explore new recipes with vital wheat gluten, there are plenty of delicious options available online. From seitan steaks to vegan macaroni dishes, there are many ways to enjoy this versatile product. Additionally, it is easy to prepare and can be used as a substitute for many traditional ingredients like beef or pork in various meals. So if you’re looking for a healthier way to get your daily dose of protein, try out Anthony’s Vital Wheat Gluten!