Organic Coconut Flour by Anthony’s – Gluten-Free & Delicious!
For people looking to add some extra nutrition and flavor to their baking, Organic Coconut Flour by Anthony’s is a great option. With its verified gluten-free status, this flour can be used as a substitute for traditional wheat flours in a wide variety of recipes. It is made from organic coconuts that are finely ground into powder, resulting in an ultra-fine texture. Not only does it boast a delicious and subtly sweet flavor, but it also offers numerous health benefits. Read on to learn more about the many benefits of using coconut flour and why you should consider adding it to your pantry!